McCormick Tuscan pasta from Food Network Magazine, April 2013 (page 71)

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute yellow squash for zucchini, and linguine pasta for spaghetti pasta. This recipe appears in an advertisement for McCormick seasonings.

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