Perfect Irish stew from Perfect: 68 Essential Recipes for Every Cook's Repertoire by Felicity Cloake
- bay leaves
- carrots
- celery
- onions
- thyme
- turnips
- black peppercorns
- lamb bones
- stewing lamb
- floury potatoes
- lamb neck
- pickling onions
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EYB Comments
Can substitute mutton bones for lamb bones, shallots for pickling onions, and mutton neck for lamb neck.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.