Muffins from Recipes from the Old Mill: Baking with Whole Grains by Sarah E. Myers and Mary Beth Lind
- all-purpose flour
- whole wheat flour
- Show all ingredients...
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EYB Comments
Can substitute any mixture of seeds, chopped apples, blueberries, raisins, prunes, apricots, grated carrots, or grated zucchini for all or part of nuts of your choice.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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