Chicken with potatoes and olives from The New Persian Kitchen by Louisa Shafia
- scallions
- coriander seeds
- fennel seeds
- lemons
- mustard seeds
- green olives
- parsley
- Greek yogurt
- fingerling potatoes
- cooked chicken meat
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.