Orange-honey butter from Flavored Butters: How to Make Them, Shape Them, and Use Them as Spreads, Toppings, and Sauces by Lucy Vaserfirer

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • racheljmorgan on April 16, 2023

    Easy and good for breakfast. We had an abundance of orange zest today, so I decided to whip this up. The orange flavor is really strong, but the honey keeps it from being bitter (though the sweetness could be reduced some for an adult crowd). We paired it with plain oat bread, but I imagine this would be great on waffles with a sprinkle of coconut.

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