Tomato red rice with grilled asparagus and sweet mint dressing from Bobby Flay's Barbecue Addiction by Bobby Flay and Stephanie Banyas and Sally Jackson

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Curry-rubbed smoked chicken thighs with sorghum-chile glaze

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  • Leite's Culinaria

    A splash of this sweetly tart vinaigrette speckled with fresh mint works stupendously with so much more than just asparagus. So go on, dribble this diva of a summer dressing over any vegetable...

    Full review
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