Tangerine tequila sunset from What's for Dinner?: Delicious Recipes for a Busy Life by Curtis Stone

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Notes about this recipe

  • peaceoutdesign on February 08, 2021

    This had no depth. It could have been that the tangerines weren't flavorful enough. I doubled the tequila, added 2 1/2 cup tangerine juice besides what was muddled, and the juice of 2 limes. I used unsweetened cranberry juice and once it was reduced I added it to the agave syrup. this syrup concoction was pretty good and worth working on a way to use. I added it to the cocktail once it was in the glass for that "sunset" effect.

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