Hot-smoked trout salad with grilled fingerlings and mustard-dill vinaigrette from Bobby Flay's Barbecue Addiction by Bobby Flay and Stephanie Banyas and Sally Jackson

  • cucumbers
  • dill
  • mayonnaise
  • apple cider vinegar
  • whole grain mustard
  • fingerling potatoes
  • prepared horseradish
  • smoked paprika
  • trout fillets

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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