Apple-bacon coffee cake with bourbon-pecan glaze from Bacon Nation: 125 Irresistible Recipes by Peter Kaminsky and Marie Rama
- ground cinnamon
- unbleached all-purpose flour
- Show all ingredients...
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EYB Comments
Can substitute vanilla extract for maple extract, applewood smoked bacon for maple-cured bacon, and half and half cream for heavy cream.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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