Groundnut stew from Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (page 27) by Moosewood Collective

  • fresh ginger
  • peanut oil
  • Show all ingredients...
  • Serves : 6

  • EYB Comments

    Can substitute vegetable oil for peanut oil, other ground chiles for cayenne, and apricot juice for apple juice. See recipe for suggested accompaniments.

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Notes about this recipe

  • Eat Your Books

    Can substitute vegetable oil for peanut oil, other ground chiles for cayenne, and apricot juice for apple juice. See recipe for suggested accompaniments.

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