Hearty potato-and-cheddar soup with bacon from Live, Love, Eat!: The Best of Wolfgang Puck by Wolfgang Puck

  • scallions
  • carrots
  • heavy cream
  • leeks
  • onions
  • cheddar cheese
  • chicken stock
  • baking potatoes
  • smoked bacon
  • EYB Comments

    Can substitute chives for scallions.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chives for scallions.

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