Pole beans and potatoes with olives, anchovies, and egg from Franny's: Simple Seasonal Italian by Andrew Feinberg and Francine Stephens and Melissa Clark (co-author)

  • red onions
  • parsley
  • green beans
  • fingerling potatoes
  • anchovies
  • nocellara olives
  • Maldon salt
  • fresh oregano
  • hard-boiled eggs
  • salt-packed capers

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.