Spaghetti with artichokes from Franny's: Simple Seasonal Italian by Andrew Feinberg and Francine Stephens and Melissa Clark (co-author)

  • pecorino Romano cheese
  • garlic
  • parsley
  • spaghetti pasta
  • artichokes
  • dried red pepper flakes
  • Parmigiano Reggiano cheese

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ellencooks on March 18, 2021

    Another one that is too salty for my taste but other than that it was good!

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