Earl's honey butter sauce from Taste of Honey: The Definitive Guide to Tasting and Cooking with 40 Varietals (page 158) by Marie Simmons
-
butter
-
wildflower honey
-
EYB Comments
Wildflower or fruit blossom honey works best here.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Honey cornbread with Earl's honey butter sauce; Honey French toast; Honey pear tart; Warm pear and apple sauce with honey and nutmeg
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.