Pineapple sweet-and-sour sauce from Forks Over Knives: The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year (page 33) by Del Sroufe
- apple cider vinegar
- pineapple juice
- arrowroot powder
- brown rice syrup
- reduced salt soy sauce
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
