Wholemeal chocolate cake from Cake - Every Cake You'll Ever Need by Rachel Allen

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dark brown sugar for light brown sugar.

  • Astrid5555 on August 08, 2013

    Truly delicious chocolate cake!. Has become my go-to recipe for children's parties. No one suspects this cake to be all wholemeal. Sugar can be decreased by one third, and cake is still sweet enough for my taste.

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