Garfish with pistou in vine leaves from Maggie's Verjuice Cookbook by Maggie Beer

  • lemons
  • marjoram
  • parsley
  • verjuice
  • vine leaves
  • garfish
  • preserved lemon rind

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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