Tortilla chips (Totopos) from Cocina de la Familia / The Family Kitchen: More Than 200 Authentic Recipes from Mexican-American Home Kitchens by Marilyn Tausend and Miguel Ravago
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corn oil
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corn tortillas
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EYB Comments
See recipe for variations.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Bacon-wrapped shrimp stuffed with cheese (Camarones rellenos); Melted cheese with roasted chiles (Chile con queso); Cactus salad (Ensalada de nopalitos); Drunken salsa (Salsa borracha); Guacamole
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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