Celery and Parmesan salad from Soup Suppers: More Than 100 Main-Course Soups and 40 Accompaniments by Arthur Schwartz

  • lemons
  • celery
  • Show all ingredients...

  • EYB Comments

    Can substitute fennel for celery, and other grating cheese for Parmesan cheese..

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Eggplant soup with frittata noodles; Mushroom soup with wild rice and brown rice; Fruilian sauerkraut and bean soup (Iota)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute fennel for celery, and other grating cheese for Parmesan cheese..

  • franniepie on January 24, 2023

    Very refreshing, simple, elegant salad. I used red wine vinegar instead of the lemon juice & added a drop of olive oil. Everyone commented on how surprisingly good it was.

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