Grilled cheese and bean heroes (Molletes) from Pati's Mexican Table: The Secrets of Real Mexican Home Cooking by Pati Jinich

  • Manchego cheese
  • jalapeño chiles
  • Show all ingredients...

  • EYB Comments

    Can substitute bolillos, Portuguese rolls or baguettes for teleras; store-bought refried beans for the book's "Refried beans;" pinto beans for black beans; serrano chiles for jalapeño chiles; mozzarella cheese, Monterey Jack cheese, or cheddar cheese for Manchego cheese; and any salsa for the book's "Traditional tomato pico de gallo."

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute bolillos, Portuguese rolls or baguettes for teleras; store-bought refried beans for the book's "Refried beans;" pinto beans for black beans; serrano chiles for jalapeño chiles; mozzarella cheese, Monterey Jack cheese, or cheddar cheese for Manchego cheese; and any salsa for the book's "Traditional tomato pico de gallo."

  • TrishaCP on April 27, 2015

    Simple and delicious sandwich- a very hearty veggie option. This comes together very quickly if the components are already made.

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