Fresh raspberry mousse with basil syrup from Observer Food Monthly Magazine, August 4, 2013: Special Edition: 20 Best Summer Puddings (page 14) by Bruno Loubet

  • basil
  • double cream
  • raspberry liqueur
  • Pernod
  • raspberries
  • gelatine leaves
  • egg whites
  • jam sugar

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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