Hibiscus agua fresca (Agua de jamaica) from Williams-Sonoma Essentials of Latin Cooking: Recipes & Techniques for Authentic Home-cooked Meals (page 40) by Georgeanne Brennan

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Vegetables with pepita dip (Zicil-p'ak); Huevos rancheros

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute honey for sugar, and sparkling water or orange juice for still water. Refrigerate at least 1 hour.

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