Rhubarb, apple & yellow split pea stew from Vegetarian Everyday: Healthy Recipes from Our Green Kitchen by David Frenkiel and Luise Vindahl

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Indian chickpea crêpes with raita & leafy greens

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute yellow lentils for yellow split peas; maple syrup for honey; and summer pumpkin or sweet potato for butternut squash.

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