Hapuka with fennel and clams from Delicious Magazine (Aus), October 2013 (page 32)
- clams
- crème fraîche
- fennel
- lemons
- dry white wine
- mashed potatoes
- hapuka
- sea salt flakes
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.