Chicken pomodoro from Slow Cooker Revolution, Volume 2: The Easy-Prep Edition: 200 All-New, Ground-Breaking Recipes by America's Test Kitchen Editors

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Notes about this recipe

  • clawsgirl on November 25, 2016

    This is a very delicious, very traditional combination of chicken and tomato. The resulting tomato sauce is delicious and I could practically drink it. Easy to throw together. I usually serve it over some sort of weird shaped pasta with steamed veggies on the side. Have yet to try the suggested accompaniment.

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