Pepperoni macaroni and cheese from Slow Cooker Revolution, Volume 2: The Easy-Prep Edition: 200 All-New, Ground-Breaking Recipes by America's Test Kitchen Editors

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • clawsgirl on November 25, 2016

    Delicious. Perfect comfort food, especially if you want something a bit...fattier. Greasy isn't the right word, but this is certainly not fat free. Also, this recipe is great with browned andouille substituted in for the pepperoni.

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