Grilled scallops with orange-scented quinoa from Giada's Feel Good Food: My Healthy Recipes and Secrets by Giada De Laurentiis

  • lemons
  • oranges
  • parsley
  • quinoa
  • scallops
  • canned chickpeas

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • mharriman on January 03, 2018

    A favorite- Easy and delicious. I like to grill the scallops on my stovetop using a LeCrueset skinny grill pan. I found out a while back the scallops don’t need skewering. As long as I prep ingredients and make the dressing and quinoa ahead of grilling the scallops, this meal is a snap. Served with steamed asparagus as a side.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.