Orange-vanilla fruit salad from The Pioneer Woman Cooks - A Year of Holidays: 140 Step-by-Step Recipes for Simple, Scrumptious Celebrations by Ree Drummond

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lisa_02v8eq on April 08, 2026

    Way better to make syrup the night before

  • mdagl on May 03, 2025

    This was excellent. Will make again and will riff on the fruit combinations too.

  • Shewi128 on July 10, 2023

    I like that this salad was user-friendly and easy to customize. One note is to make sure you let the syrup reduce down to the thickness you want. I didn't do that with the fear it would be too thick. Mine ended up too watery. The flavor was good, though.

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