Champagne cocktail from The Good Housekeeping Christmas Cookbook (page 78) by Good Housekeeping Magazine

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Lacy Parmesan crisps (Frico); Mushroom and wild rice soup; Roast duck with cherry-Port sauce; Fruited multigrain pilaf with almonds; Tarragon vegetables julienne; Meyer lemon pudding cakes

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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