Tiramisù [cupcakes] from Robicelli's: A Love Story, with Cupcakes: With 50 Decidedly Grown-Up Recipes by Allison Robicelli and Matt Robicelli

  • corn syrup
  • heavy cream
  • espresso powder
  • mascarpone cheese
  • eggs
  • all-purpose flour
  • dark chocolate
  • milk
  • butter
  • sugar
  • xanthan gum
  • Dutch-process cocoa powder
  • EYB Comments

    Can substitute the book's "American frosting" for the frosting specified in this recipe.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute the book's "American frosting" for the frosting specified in this recipe.

  • bwhip on July 13, 2020

    One of our absolute favorites. I’ve made these several times and they’re always a huge hit. Their French Buttercream recipe is absolute perfection. Do note that the quantities for buttercream, espresso glaze and ganache are at least double what is really needed.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.