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Italian fruit and nut tart from Simon Hopkinson Cooks by Simon Hopkinson

  • dark chocolate chips
  • thick cream
  • lemons
  • Marsala wine
  • nutmeg
  • oranges
  • caster sugar
  • pine kernels
  • ground almonds
  • crystallized orange peel
  • limoncello
  • puff pastry
  • duck eggs

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Notes about this recipe

  • Eat Your Books

    Can substitute eggs for duck eggs.

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