Spiced orange cake with plum sauce & Christmas pudding ice cream from BBC Good Food Magazine, January 2014 (page 134) by Tom Kerridge

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Notes about this recipe

  • Fiona on January 03, 2014

    This cake is so delicious - love anything almond, and combined with the strong orange flavours makes it my perfect dessert. I made the plum sauce, but it would go well with strawberries or other berries. I had some leftover Christmas pudding, and mixed it in with ice cream. There are many different flavours - almost like having two desserts on the plate. I'd make the cake again but probably not the whole thing - unless I happen to have leftover Christmas pud!

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