Yuca, cabbage, and pork rind salad (Vigorón) from Latin American Street Food: The Best Flavors of Markets, Beaches, and Roadside Stands from Mexico to Argentina by Sandra A. Gutierrez

  • carrots
  • tomatoes
  • green cabbage
  • yuca root
  • white vinegar
  • chicharron
  • white onions
  • chiltepin chiles

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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