Babushka borscht from Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week (page 41) by Isa Chandra Moskowitz

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Notes about this recipe

  • Wlow on December 17, 2025

    Very good. Kids had multiple helpings. Try cashew cream next time! Served with Roasted Fennel & Hazelnut Salad with Shallot Dressing (Veganomicon) and sautéed oyster mushrooms

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