Italian rice and ricotta pie from Wintersweet: Seasonal Desserts to Warm the Home (page 199) by Tammy Donroe Inman

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute carnaroli rice for Arborio rice.

  • lkgrover on March 13, 2023

    Lovely Italian cheesecake; it is like a combination of rice pudding & cheesecake baked in a pie crust. Made with ricotta; does not contain cream cheese. I baked in a 9-inch deep dish pie & served with whipped cream.

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