Barley and lentil salad with dried cranberries and walnuts from One Pan, Two Plates: More Than 70 Complete Weeknight Meals for Two by Carla Snyder

  • dried cranberries
  • lentils
  • parsley
  • walnuts
  • pearled barley
  • EYB Comments

    Can substitute raisins for dried cranberries. See recipe for variations.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute raisins for dried cranberries. See recipe for variations.

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