Salmon carpaccio with yabby and endive-celeriac salad from Food & Friends: A Chef's Gastronomic Journey Through France & Italy by Serge Dansereau

  • curly endive
  • asparagus
  • Show all ingredients...

  • EYB Comments

    Can substitute green prawns for yabbies, and mayonnaise for crème fraîche.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute green prawns for yabbies, and mayonnaise for crème fraîche.

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