Fallen chocolate soufflé cake from Seriously Bitter Sweet: The Ultimate Dessert Maker's Guide to Chocolate by Alice Medrich

  • almonds
  • brandy
  • cocoa powder
  • whipping cream
  • eggs
  • all-purpose flour
  • dark chocolate
  • unsweetened chocolate
  • sugar

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Astrid5555 on February 10, 2013

    Medrich calls it a "slimmer reincarnation" of her Queen of Sheba, but it is just as delicious. The torte sinks like a soufflé while cooling and thus is not as nice to look at as the Queen of Sheba, but this is actually the only difference.

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