Biba's spicy "new" Boston baked beans from New England Home Cooking: 350 Recipes from Town and Country, Land and Sea, Hearth and Home (page 156) by Brooke Dojny
- black peppercorns
- cumin seeds
- Show all ingredients...
- Serves : 6 as a main course, or 14 as a side dish
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EYB Comments
Can substitute thick-cut bacon for slab bacon.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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