Quince khoresh (Khoresh-e beh) from Food of Life, Fourth Edition (25th Anniversary): Ancient Persian and Modern Iranian Cooking and Ceremonies (page 333) by Najmieh Batmanglij

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Part of the suggested Dinner Menus on P615. Can use lamb, veal or beef stewing meat, boneless skinless chicken thighs, or chicken legs for stewing meat; and brown sugar for grape molasses. See recipe for variation.

  • Omsafeeya on November 27, 2022

    Perfect Thanksgiving recipe.

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