Avocado-hummus dip from Food & Wine Magazine, February 2014 (page 60)

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • dinnermints on October 08, 2017

    Good...I was in a hurry when I made it and our guests arrived early; otherwise I would've added more salt and lemon juice. It would've been better with home-cooked chickpeas rather than canned, but even then probably not a super attention-grabbing appetizer.

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