Beef stew with peanut sauce from 7000 Islands: A Food Portrait of the Philippines by Yasmin Newman

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute green beans for snake beans.

  • lkgrover on December 07, 2019

    Good beef stew, flavors blend well with nothing overpowering. I used rice flour to thicken instead of toasting & grinding rice. I didn't have the recommended shrimp paste, so I garnished with sweet red chile sauce. Served over jasmine rice.

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