Miso glazed cod from Diva Cooking: Unashamedly Glamorous Party Food by Victoria Blashford-Snell and Jennifer Joyce
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spring onions
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miso paste
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EYB Comments
Can substitute Chinese rice wine or dry sherry for sake.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Tamarind-roasted vegetables; Caramelized new potatoes with tomato and soy; Fragrant coconut rice
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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