Tamarind-roasted vegetables from Diva Cooking: Unashamedly Glamorous Party Food by Victoria Blashford-Snell and Jennifer Joyce
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baby corn
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tamarind purée
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Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Mojo-marinated steaks with coriander sauce and Chilean salsa; Korean barbecued chicken with cucumber salad; Seared Thai chicken with tomato-chilli jam; Miso glazed cod; Fragrant coconut rice
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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