Crispy reindeer moss, cep powder, and crème fraîche from A Work in Progress: Notes on Food, Cooking and Creativity by René Redzepi
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reindeer moss
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ceps mushrooms
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EYB Comments
Recipe also includes non-edible ingredients such as green pillow moss, small pebbles, bark, and branches for presentation purposes.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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