Raspberry chicken from The Silver Palate Cookbook (page 87) by Julee Rosso and Sheila Lukins

  • chicken breasts
  • heavy cream
  • raspberries
  • raspberry vinegar
  • canned crushed tomatoes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Salt on May 24, 2011

    Although the name and flavor of this might seem unusual or unconventional.... it is divine and a flavor/dish not to be forgotten. Our go to chicken dish for years. A real keeper. I am always surprised that chicken marbella gets the spotlight..this is much superior and complex flavor! Try this one!

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