Lemon-tahini dressing from The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out (page 284) by Angela Liddon

  • lemons
  • tahini
  • Show all ingredients...
  • Serves : 2/3 cup (150 ml)
  • EYB Comments

    Can substitute extra-virgin olive oil for sesame oil.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute extra-virgin olive oil for sesame oil.

  • Brittania on February 28, 2026

    Go easy with nutritional yeast.

  • Meags on April 20, 2025

    Not great. Not bright enough

  • Zosia on June 23, 2014

    I made this without nutritional yeast and not knowing what flavour would be missing as a result, added the remaining ingredients to taste, using less lemon juice and sesame oil. It was very good with the baked falafel bites (page 95).

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