Ramen with miso-kombu broth, shiitake mushrooms, and sous vide egg from Egg: A Culinary Exploration of the World's Most Versatile Ingredient by Michael Ruhlman

  • scallions
  • carrots
  • miso paste
  • radishes
  • ramen noodles
  • shiitake mushrooms
  • bonito flakes
  • kombu
  • Spanish onions

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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