Butterflied baked shrimp with herbed bread crumbs and roasted garlic lemon yogurt aioli from Wolfgang Puck Makes it Healthy: Light, Delicious Recipes and Easy Exercises for a Better Life by Wolfgang Puck

  • basil
  • ground cayenne pepper
  • garlic
  • honey
  • lemons
  • parsley
  • thyme
  • Greek yogurt
  • black peppercorns
  • breadcrumbs
  • shrimp
  • Espelette pepper powder
  • baby arugula
  • oregano
  • EYB Comments

    Can substitute hot paprika for Espelette pepper powder.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute hot paprika for Espelette pepper powder.

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