Asian slaw from Moosewood Restaurant Favorites: The 250 Most Requested Naturally Delicious Recipes from One of America's Best-loved Restaurants by Moosewood Collective
-
scallions
-
soy sauce
- Show all ingredients...
-
EYB Comments
Can substitute white vinegar or cider vinegar for rice vinegar. See recipe for variations.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Sichuan noodles; Asian-style stuffed portobellos; Country-style soft tofu; Teriyaki fish; Asian-style fish in parchment; Sesame jeweled rice
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.